Direction

1. Preheat the oven to 350°F.
2. In a cast iron skillet over medium-high heat, brown the ground beef and garlic until fully cooked. Drain off the excess fat.
3. Stir in the corn, beans, salsa, chili sauce and taco seasoning, continuing to heat for about 5 minutes. Remove from the heat.
4. Top with the shredded cheese and corn chips.
5. Bake the skillet uncovered for 20 minutes.
6. Remove the skillet and top with additional toppings, if desired.
7. If you've tried this recipe, come back and let us know how it was in the ratings or comments!