• We have a place for everyone - Ross Dough Mixtures
  • E-mail Id : info@rossdoughmixtures.com

vietnamese lemongrass chicken

  • Home
  • Blog
  • vietnamese lemongrass chicken
image

Vietnamese Lemongrass Chicken

This lemongrass chicken recipe marinates chicken thighs briefly in a mixture of lemongrass, fish sauce, brown sugar, and garlic before grilling for a delightful summer meal. Garnish with green onions or fresh mint, if you like.

Ingredients:

  • 2 tablespoons canola oil
  • 2 tablespoons finely chopped lemongrass
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 2 teaspoons light brown sugar
  • 2 teaspoons minced garlic
  • 1 teaspoon fish sauce
  • 1 ½ pounds chicken thighs, or more to taste, pounded to an even thickness

Direction

  1. Gather all ingredients.
  2. Mix together canola oil, lemongrass, lemon juice, soy sauce, brown sugar, garlic, and fish sauce in a glass bowl until sugar is dissolved
  3. Add chicken and turn to coat in marinade. Marinate chicken in the refrigerator for 20 minutes to 1 hour.
  4. Preheat grill for medium heat and lightly oil the grate. Remove chicken thighs from marinade; shake to remove excess. Discard remaining marinade.
  5. Cook chicken on the preheated grill until no longer pink in the center and juices run clear, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Related Post

image

Green Goddess Salad

A simple romaine salad topped with classic green goddess dressing made with mayonnaise, parsley, spinach, basil, tarragon, and lemon juice.

Read More
image

Teriyaki Grilled Shrimp Skewers

These delicious shrimp skewers are easy to make and cook in just a few minutes. They are perfect for summer weeknights or parties.

Read More
image

Mommy's Banana Bread

Absolutely the best banana bread recipe with cinnamon in the universe! The crust on most recipes is dry because the pan is buttered and floured. But in this recipe, the crust becomes the best part when the pan is buttered and cinnamon-sugared!

Read More

We use cookies to enhance your experience on our website. By continuing to browse, you agree to our Cookie Policy.