port cranberry sauce

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port cranberry sauce

Port-Cranberry Sauce

This simple cranberry sauce packs big flavor with just a handful of ingredients.

Ingredients:

1/2 cup ruby port
3 (1- x 3-inch) strips of orange zest, cut into thin matchsticks
1/2 cup fresh orange juice
12 ounces fresh cranberries
3/4 cup sugar

Direction

In a medium saucepan, combine the port with the orange zest and orange juice and bring to a boil. Add the cranberries and sugar and simmer over moderately low heat until the sauce is jamlike, about 25 minutes. Transfer to a bowl and serve warm or at room temperature.

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