port cranberry sauce

Home
Blog
port cranberry sauce

Port-Cranberry Sauce

This simple cranberry sauce packs big flavor with just a handful of ingredients.

Ingredients:

1/2 cup ruby port
3 (1- x 3-inch) strips of orange zest, cut into thin matchsticks
1/2 cup fresh orange juice
12 ounces fresh cranberries
3/4 cup sugar

Direction

In a medium saucepan, combine the port with the orange zest and orange juice and bring to a boil. Add the cranberries and sugar and simmer over moderately low heat until the sauce is jamlike, about 25 minutes. Transfer to a bowl and serve warm or at room temperature.

Ginger Chicken

Ginger chicken is a Chinese dish typically made with fresh garlic, ginger, and scallions with a sticky brown sauce over rice and noodles.

This salmon croquettes recipe is easy to fix with canned salmon and fresh dill. They're coated in wheatgerm instead of bread crumbs and pan-fried until golden and crispy for a tasty appetizer. Leftovers are good on salad the next day!

Chile Verde Pork

Zesty chili verde and melty cheese soften a tortilla filled to the max with refried beans, veggies and more cheese making this Pork Chili Verde recipe the absolute best for making green chili burritos and more!

We use cookies to enhance your experience on our website. By continuing to browse, you agree to our Cookie Policy.