Direction

1. Start by heating butter in a medium frying pan over medium heat, don’t rush the process by trying to cook faster.
2. Whisk together eggs and milk or cream or use a blender to infuse extra air and make them super fluffy.
3. Pour eggs into frying pan, allowing them to set. Cook for approximately 1 minute.
4. Top with shrimp, scallion, spinach, tomatoes and half of the cheese.
5. Eggs might bubble a little bit. Prick the bubble to promote even cooking.
6. Flip, add more butter if needed.
7. Cook for another 1-2 minutes.
8. Carefully fold over omelette as you transfer to the serving dish. Top with remaining mozzarella cheese if desired. Enjoy!