homemade blueberry syrup

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homemade blueberry syrup

Homemade Blueberry Syrup

This simple Homemade Blueberry Syrup recipe is sure to shake up the breakfast table and become a staple at your house.

Ingredients:

2 cups blueberries , fresh or frozen and thawed
1 cup sugar
2 tablespoons water
1 cup heavy cream
1/2 cup butter
1 teaspoon vanilla
dash of fine sea salt

Direction

In a heavy bottom saucepan over medium heat, combine the blueberries, sugar and water. Stir every few minutes with a wooden spoon until mixture has turned into a bright blue syrup, but thin.
Reduce the heat to low and whisk in the heavy cream, butter and vanilla. The mixture will start to thicken.
Stir in a dash of the fine sea salt and allow to cool for 5-10 minutes before serving. Mixture will thicken even more while cooling.
If you've tried this recipe, come back and let us know how it was in the comments and star ratings.

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