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easy pancakes

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Easy Pancakes

This easy pancake recipe doesn't require much thought early in the morning and the pancakes taste great!

Ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons white sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt, or to taste
  • 1 cup milk
  • 2 tablespoons vegetable oil
  • 1 large egg, beaten

Direction

  1. Gather the ingredients.
  2. Combine flour, sugar, baking powder, and salt in a large bowl. Make a well in the center, and pour in milk, oil, and egg. Mix until smooth.
  3. Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, 1 to 2 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.
  4. Serve hot and enjoy!

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