• We have a place for everyone - Ross Dough Mixtures
  • E-mail Id : info@rossdoughmixtures.com

creamed salmon on toast

image

Creamed Salmon on Toast

A quick and easy snack or lite dinner of creamed salmon and peas. The sauce may be made as thin or thick as you like.

Ingredients:

  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 cup cold milk
  • 1 (10 ounce) can canned green peas, drained, liquid reserved
  • 1 (14.75 ounce) can salmon
  • salt and pepper to taste

Direction

  1. In a saucepan or skillet, melt butter over medium heat. Whisk in flour, stirring constantly, until a smooth paste is formed. Gradually add milk and reserved liquid from peas, stirring constantly, until a smooth thick gravy is formed.
  2. Flake salmon into a bowl, breaking apart any large pieces. Stir salmon and peas into the sauce carefully with a wooden spoon to avoid mashing the peas. Cook until heated through. Adjust seasoning with salt and pepper.
  3. Toast bread in toaster oven or broiler pan. Butter, if desired, and top with salmon mixture.

Related Post

image

Strawberry Vanilla Pancakes

These strawberry pancakes are light, fluffy, and packed with strawberry and vanilla flavor. This breakfast seems like dessert! Serve with butter and real maple syrup.

Read More
image

Thai Grilled Shrimp

Thai Grilled Shrimp is an easy and healthy dinner idea, using light coconut milk, Thai seasoning and lime juice, it comes together in a snap!

Read More
image

Julia Childs Favorite Roast Chicken

Julia Child's chicken recipe is a lesson in simplicity and technique, yielding a flavorful, perfectly cooked bird you'll want to make again and again.

Read More

We use cookies to enhance your experience on our website. By continuing to browse, you agree to our Cookie Policy.