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cranberry turkey sliders

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Cranberry Turkey Sliders

These Cranberry Turkey Sliders channel all of the fall vibes with warm bread, melty cheese, and bright cranberry sauce!

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Here, pastry chef Paola Velez mixes green sofrito with garlic, shiro miso, butter, and lemon for a deeply flavorful sheet-pan salmon dinner, a riff on this recipe from former Food & Wine Senior Test Kitchen Editor Kay Chun. Brining the salmon before cooking it seasons the fish and prevents it from drying out. Velez likes to serve this dish with chofán, a fried rice dish popularized by Chinese immigrants in the Dominican Republic. The salmon would also be fantastic served on top of your favorite fresh or leftover fried rice or rice pilaf.

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Easy Cabbage and Bean Soup

Hearty and delicious, this easy cabbage and bean soup would be great for a quick meatless meal. Add some cornbread, or a crusty baguette and a green salad, and you're there!

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Jenny Cuban Style Slow Cooker Chicken Fricassee

This is a typical Cuban chicken fricassee dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains.

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