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cheesy baked salmon

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Cheesy Baked Salmon

This is a simple cheesy baked salmon recipe, and it is delicious! The salmon is baked with garlic and dill and topped with Cheddar cheese and green onions.

Ingredients:

  • 2 pounds salmon fillets
  • 2 cloves garlic, minced
  • 1 teaspoon dried dill weed
  • salt to taste
  • ground black pepper to taste
  • 6 green onions, chopped
  • 1 cup shredded cheddar cheese

Direction

  1. Preheat the oven to 450 degrees F (230 degrees C).
  2. Place salmon on a large piece of aluminum foil; season with garlic, dill, salt, and black pepper. Seal salmon in foil. Place on a baking sheet.
  3. Bake in the preheated oven for 20 minutes. Top with green onions and Cheddar cheese; continue baking until cheese is melted and salmon flakes easily with a fork, about 5 minutes more.

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