• We have a place for everyone - Ross Dough Mixtures
  • E-mail Id : info@rossdoughmixtures.com

banana pancakes

image

Banana Pancakes

Fluffy banana pancakes made from scratch with mashed ripe bananas that are ready in minutes for a delicious twist on ordinary pancakes.

Ingredients:

  • 1 cup all-purpose flour
  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 egg, beaten
  • 1 cup milk
  • 2 tablespoons vegetable oil
  • 2 ripe bananas, mashed

Direction

  1. Gather all ingredients.
  2. Combine flour, white sugar, baking powder, and salt in a bowl. Mix together egg, milk, vegetable oil, and bananas in a second bowl. Stir flour mixture into banana mixture; batter will be slightly lumpy.
  3. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
  4. Cook until pancakes are golden brown, 3 to 5 minutes per side. Serve hot.
  5. Serve hot and enjoy!

Related Post

image

Fruit and Nut Trail Mix

"At the restaurant, I used to take slices of bacon off trays, stuff them in a roll and eat that as a snack," says chef Jeremy Sewall of Lineage in Brookline, Massachusetts. He now stashes fruit-and-nut snacks, like this roasted trail mix, everywhere.

Read More
image

Pantry Puttanesca Pasta

This quick and easy puttanesca pasta sauce turns tinned fish, olives, capers, and plenty of red pepper, parsley, and marjoram into a weeknight-friendly meal.

Read More
image

Dad s Creamy Cucumber Salad

This creamy cucumber salad with crunchy slices of cucumbers, sweet onions, garlic, and dill was my dad's recipe. It's one of our family's all-time summer favorites.

Read More

We use cookies to enhance your experience on our website. By continuing to browse, you agree to our Cookie Policy.