• We have a place for everyone - Ross Dough Mixtures
  • E-mail Id : info@rossdoughmixtures.com

air fryer buffalo wings

image

Air Fryer Buffalo Wings

These crispy air fryer Buffalo wings are seasoned with garlic, paprika, and cayenne pepper. They take minutes to prep and always come out juicy inside. Serve with ranch or blue cheese sauce or eat as-is!

Ingredients:

  • 2 teaspoons sea salt
  • 1 teaspoon garlic powder
  • 1 teaspoon mustard powder
  • 1 teaspoon ground coriander
  • 1 teaspoon smoked paprika
  • ½ teaspoon cayenne pepper
  • ¼ teaspoon freshly ground black pepper
  • 1 pound chicken wings

Direction

  1. Preheat an air fryer to 380 degrees F (190 degrees C).
  2. Combine sea salt, garlic powder, mustard powder, coriander, smoked paprika, cayenne pepper, and black pepper in a shallow bowl. Dredge each chicken wing in the spice mixture and set into the air fryer basket in one layer.
  3. Cook in the air fryer until chicken wings are no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). If wings are smaller, reduce cooking time.

Related Post

image

Good Old Fashioned Pancakes

I found this pancake recipe in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.

Read More
image

Turkey Tom Kha Gai

One of the great blessings, and curses, of Thanksgiving is leftover turkey. That's where this spicy Thai coconut soup recipe comes in. This is my take on Tom Kha Gai, and as usual I make no claim as to its authenticity. I do know it tastes amazing and will make you forget you even roasted a turkey. Garnish with chili oil, cilantro leaves, and lime wedges.

Read More
image

Turkish Doner Kebab

This doner kebab is so tasty — I'm sure once you try it, you'll want to make it again and again! Serve with lightly toasted pita or flatbread, chili sauce, and a salad of shredded cabbage, carrot, onion, and sliced cucumber. It's easy to make in advance, slice and freeze for whenever you get that craving!

Read More

We use cookies to enhance your experience on our website. By continuing to browse, you agree to our Cookie Policy.