Jerk Chicken Skewers
Chicken marinated in a warm spice blend then skewered with red bell pepper, onion and pineapple chunks. Cook on the grill or oven.
Read MoreChicken marinated in a warm spice blend then skewered with red bell pepper, onion and pineapple chunks. Cook on the grill or oven.
Read MoreThese ham and cheese crescent roll-ups add an easy wow to a weeknight dinner, and they're ready in just 25 minutes.
Read MoreEASY Juicy Lucy Burgers are great for a quick weeknight meal. Seasoned beef oozing with melted cheese, you will never want regular cheeseburgers again!
Read MoreThis cherry torte with cherry Prosecco syrup is my updated version of the humble cake my mother served for many holidays. Her version, delicious with canned tart cherries, may date back to the Depression. I use frozen dark, sweet bing cherries, and a syrup that is so good you will want to pour it on everything.
Read MoreGreek Lamb Burgers are blended with lemon zest and spices then topped with a lemony mint yogurt sauce, pickled onions and feta cheese. The perfect juicy burger on the grill.
Read MoreThis shrimp and asparagus pasta with Parmesan is a family favorite! It's made with very simple ingredients yet full of robust flavor. Perfect to serve to company or any night of the week.
Read MoreThese rolls are JUST like the ones the cafeteria ladies make in the school lunch rooms! My 8-year-old daughter loves the cafeteria rolls and said my recipe was even better! You can't mess these up! They are super easy and everyone will want the recipe. We eat the leftovers for breakfast or put cheese and turkey in warmed rolls for a quick lunch!
Read MoreFor these Nutella swirl cheesecake bars, a rich Nutella-swirled cheesecake filling sits atop an OREO and hazelnut-studded crust for a truly delectable dessert. Make sure to give the bars at least 4 hours in the fridge before serving.
Read MoreThese no bake espresso martini cheesecakes have a base layer of crushed OREO cookies, topped with a sumptuous dark chocolate no-bake cheesecake, served in martini glasses.
Read MoreTo make a delicious Pea Soup without all the fat simply substitute chicken stock for most of the liquid in your favorite recipe! The soup will cook down and be flavorful, though mild in taste. My family loves this substitute!
Read MoreUsing some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. If you like beans in your chili, garbanzos right out of the can are great in this.
Read MoreCorn dog muffins are an easy way to make a version of the popular treat from the fair. You can substitute cocktail wieners for hot dogs.
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